*Lake District Farmer 50 Days Aged Rib Steak Seasoned in Our Green Seasoning, Our Farm Herb Salsa | August 2025*
From £84.00
1kg of 50 day dry aged Lake District beef that has been dry aged to enhance the flavour and tenderness and is simply ready to cook on your BBQ at home.
Serve your rib steak with the Our Farm Herb Salsa - taking inspiration from a salsa verde and made from seasonal ingredients which are grown on Our Farm and will be freshly picked this season for your order.
Contents
1kg Rib Steak, Our Farm Herb Salsa
Allergens
FISH, MUSTARD, SULPHITES, MAY CONTAIN TRACES OF CELERY
Please contact us for any further information.