Simon Rogan

It's going to take a while for this to sink in. Winning three Michelin stars at L'Enclume has always been one of my greatest ambitions, and my head is still buzzing with excitement and joy.



Before anything else, I'd like to take some time to thank every single person who works with us and is a part of this journey. Read more

Updates from Our Farm in the Cartmel Valley. Read more

Be it with friends, family, or your partner, Valentines Day is just around the corner and is an occasion to share great food with great company. Read more

Join us for a romantic meal at our neighbourhood restaurant on Monday 14th February. Read more

2022 marks 20 years since Simon opened our first restaurant L’Enclume in the village of Cartmel.



To celebrate this milestone and two decades since the restaurant group was born, we have created 20 very special moments - to include one-off events, special-edition products and other commemorative experiences and mementoes - both at home and away, throughout the year.



The first of our anniversary events will take place at Henrock this January where I will be cooking all my favourite dishes since we first started, be it from my restaurants in The Lakes, Roganic London / Hong Kong, Aulis and various openings and events over the years. Read more